Vol. 4 No. 3 (2025): Edisi Juni

Research Article

• Organoleptic Tests and Chemical Tests of Cupcakes With the Addition of Bangun Bangun Leaf Flour and Red Bean Flour

  Athira Demitri, Tuty Hertati Purba, Agnes Sry Vera Nababan, Theresia Limbong

  108-118

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